Barrington offers a wide variety of vitamin materials for any application. Below are some of our options from our valued supplier partners. Feel free to utilize our site-wide search or contact us for additional information/guidance. For a more extensive catalog of our current ingredient offerings, please see our Current Ingredient List.
+ Vitamin A
Vitamin A Palmitate is a stabilized, food grade, free flowing powder developed for use in flour, baked goods, beverages, powdered nutritional premixes, and sugar enrichment. Produced in New Jersey under direct supervision in a FDA registered GMP facility. Vitamin A Palmitate has excellent stability and flow characteristics. It is a cold water soluble, after dissolution oil disperses into even suspension without separation. Vitamin A Palmitate from Vernon Walden is Kosher certified, does not contain any ingredients derived from GMO and is supported by IP certification.
+ Vitamin B3
Vitamin B3 is one of the eight B Vitamins required in the body. Vitamin B3 is available in two forms- Niacin (Nicotinic acid) and Niacinamide (Nicotinamide). Niacin and Niacinamide are easily dissolved in water and are well-absorbed when taken by mouth. Both are involved in the metabolism of carbohydrates, lipids and proteins. Niacin and Niacinamide are required for proper function of fats and sugars in the body and to maintain healthy cells. Applications of Niacin and Niacinamide range from human and animal nutrition, pharmaceuticals, cosmeceutical and technical applications.
We are proud to be partnering with Jubilant LifeSciences as a supplier of Niacin and Niacinamide. Globally, Jubilant is ranked as the 2nd largest manufacturer of Niacin and Niacinamide and is the leading manufacturer with complete backward integration to the basic feed stock. Since the day of its inception, Jubilant LifeSciences has been continuously focusing towards eco-efficiency and has been producing Green Products using eco-friendly Ethanol produced from cane-molasses.
+ Vitamin C
Vitamin C is also named Ascorbic Acid and is a white crystalline powder that is odorless and sour tasting. Vitamin C is a water-soluble vitamin necessary for human nutrition. Vitamin C is an advanced antioxidant for the human body. It is used in reducing oxidative stress, protecting fatty acids, vitamin A and E. Vitamin C is known to help maintain the human body’s immune system and plays an important role in healthy organ function.
Shadong Tianli manufactures our Ascorbic Acid by biological fermentation and chemical synthesis using sorbitol. The synthesized Vitamin C is completely the same as natural Vitamin C because of the bacterial fermentation.
+ Vitamin D2 & D3
Vitamin D is a group of fat soluble secosteroids that plays an important role in normal absorption and utilization of Calcium and Phosphorus in the human body. Scientific research supports the positive impacts of Vitamin D in muscle function, oral health, immune system function, cognitive function and proper cell division. Available in spray dried powder, beadlets, and liquid, Vitamin D is used for tablets and softgels as well as fortification in food and beverages.
Vitamin D standards:
- Allergen Free
- BSE/TSE Free
+ Vitamin E
Vitamin E exists in eight different chemical forms. Alpha tocopherol is the form recognized to meet human requirements. Vitamin E is a fat soluble antioxidant, involved in immune function and other metabolic processes. Produced in New Jersey under direct supervision of Vernon Walden in an FDA registered GMP facility, Vitamin E powder is Kosher certified, does not contain any GMO derived ingredients and is supported by IP certification.
Tocotrienols are members of the Vitamin E family. Tocotrienols are natural compounds found in select vegetable oils, wheat germ, barley, saw palmetto, and some nuts and grains. This variant of Vitamin E typically only occurs at very low levels in nature. It functions as an antioxidant, it protects cell membranes, active enzyme sites and DNA from free radical damage.
The biological significance of tocotrienols was clearly delineated in the early 1980's, when its ability to lower cholesterol was first reported by Qureshi and Elson (UWisconsin/Madison). During the 1990's, the anti-cancer properties of tocopherols and tocotrienols began to be delineated.
Tocotrienol is used in nutritional supplements, functional foods and anti-aging cosmetics. Tocotrienol is more effective as an antioxidant than tocopherol.